Nestled amongst divine islands, encompassed by crystal blue waters, powdery white sand beaches and a show stopping home for diverse marine life, Hilton's luxury 5 star resort, Waldorf Astoria Maldives Ithaafushi sits Southern of the Male' Atoll, waiting to welcome travellers around the globe to its slice of paradise. Beyond the natural awestrucking charm that the resort exuberates, the distinct dining experience contributes to the sophistication that the island promises.

 

In line with the Waldorf Astoria brand's rich legacy of culinary excellence, the resort offers 10 specialty dining venues serving the freshest produce. Terra, the tree-top venue surrounded entirely by mother nature's most exquisite sceneries promises to leave visitors with the desire to return once again.

 

This romantic venue offers an intimate dining atmosphere like no other as it features seven hand-crafted bamboo pods for guests to enjoy their meals in the serene aura provided by the resort's private environment. The carefully crafted menus made with some of the world's finest ingredients such as Miyazaki Wagyu Beef and Alba White Truffles, accompanied by a glass of premium wine from the resort's signature Krug champagne, ensures a refined palate, appealing to luxury leisure seekers with an appreciation for international cuisine. 

 

The island also offers guests a chance to enjoy specific cultures and traditions which is represented especially through Yasmeen, an Arabian village setting adjourned with the finest antiques and a range of levant cuisine, suited for every palate. 

 

This restaurant delivers a distinctive and immersive dining experience, providing arrays of authentic Middle Eastern flatbreads and mezzes, completing the experience with a mouthwatering Knefe for dessert and more. The ocean view along with the aromas of Saj bread being baked in a traditional oven counts for an unparalleled dining atmosphere like no other.

 

Waldorf Astoria Maldives Ithaafushi truly ticks every box.